探花视频在线观看-色哟哟入口国产精品-国产吃瓜黑料一区二区-日本一区免费-中文字幕亚洲视频-黄网免费观看-亚洲一区免费观看-污片免费看-av不卡一区-国产区免费-日韩毛片大全-视频一区国产-亚洲免费在线视频观看-一区二区三区视频在线免费观看-精品理论片

Ingredients: 2 pounds of small yellow croaker

Seasoning:

Chubang grain blended oil 1000g (actual consumption 150g), ingredient A (Chubang soy sauce 300g, Chubang oyster sauce 50g, Chubang straw mushroom dark soy sauce 100g, cinnamon 5g, bay leaves 3g, aniseed 10g grams, 10 grams of Chubang banquet cooking wine), onion, ginger and garlic slices, appropriate amount of pepper, appropriate amount of salt, 50 grams of white sugar, 30 grams of Chubang chicken powder,

Production Method:

1. Clean the yellow croaker, add an appropriate amount of 5 grams of Chubang Banquet cooking wine, green onions, ginger, Sichuan peppercorns, and salt to marinate for preparation;

2. Add oil to the pot and stir-fry the onion, ginger and garlic, add ingredient A, stir-fry over low heat for 30 seconds, add boiling water, add sugar and simmer for 5 minutes (on low heat), finally add 30 grams of Chubang chicken powder and set aside;

3. Add Chubang Grain Blending Oil (1000g) into the pot. When it is 50% hot, add the marinated yellow croaker one by one (do not beat the powder) and fry until the water is dry;

4. Take it out and quickly put it into the cooked sauce to soak for 5 minutes.

Dishes features: rich sauce, thick meat